Loaded Scrambled Eggs (Print Version)

Fluffy eggs loaded with crispy bacon, veggies, and melted cheddar for a satisfying breakfast.

# What You Need:

→ Eggs & Dairy

01 - 8 large eggs
02 - 1/4 cup whole milk
03 - 1/2 cup shredded cheddar cheese
04 - 2 tablespoons unsalted butter

→ Meats

05 - 4 slices bacon

→ Vegetables

06 - 1/2 cup red bell pepper, diced
07 - 1/2 cup baby spinach, chopped
08 - 1/4 cup green onions, thinly sliced

→ Seasonings

09 - 1/2 teaspoon salt
10 - 1/4 teaspoon black pepper

# Preparation Steps:

01 - Whisk together eggs, milk, salt, and pepper in a medium bowl until fully blended and uniform in color.
02 - Fry bacon in a large non-stick skillet over medium heat until crisp and browned. Transfer to paper towels to drain, crumble into pieces once cooled, and reserve 1 teaspoon of rendered fat in the pan.
03 - Add diced bell pepper to the skillet and cook for 2 minutes until softened. Toss in spinach and stir for 1 minute until just wilted.
04 - Reduce heat to low setting. Melt butter in the skillet, then pour in the egg mixture. Allow to sit undisturbed for 30 seconds until edges begin to set, then gently push eggs across the pan with a spatula in sweeping motions.
05 - When eggs are soft-curded and slightly glossy, sprinkle cheddar cheese, crumbled bacon, and green onions over the surface. Fold gently until cheese melts completely and eggs reach desired doneness.
06 - Plate immediately while hot, garnishing with additional green onions if preferred.

# Expert Advice:

01 -
  • The combination of crispy bacon and velvety eggs creates the perfect texture contrast in every bite
  • This comes together in under 20 minutes but tastes like something from a brunch spot
02 -
  • Low and slow is the secret to creamy eggs, high heat makes them rubbery and dry
  • Remove eggs from the pan while they still look slightly underdone since residual heat finishes the cooking
03 -
  • Use a non-stick skillet and avoid metal utensils to keep the eggs from sticking
  • Whisk the eggs thoroughly before cooking for the fluffiest texture possible

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