Hot Sides

12 entries in this set. Pg 2 / 2

Hot Sides Collection

Caramelized Roasted Brussels Sprouts with Beef Bacon fresh from the oven, perfect alongside roast chicken or steak.
Roasted Brussels Sprouts with Beef Bacon

Golden roasted Brussels sprouts paired with crispy beef bacon for a simple, satisfying side.

Aromatic Creole Rice Pilaf with Peppers steaming next to skillet, garnished with fresh parsley.
Creole Rice Pilaf Peppers

Flavorful Creole pilaf with bell peppers and aromatic spices, ideal as a side or light main.

Roasted asparagus with balsamic glaze drizzled over spears, served warm as a vegetable side.
Roasted Asparagus Balsamic Glaze

Tender asparagus spears roasted and finished with a tangy-sweet balsamic glaze—simple and elegant.